Indulge in the vibrant flavors of our Pomegranate Wheat Berry Salad – a delightful fusion of wholesome ingredients. The hearty wheat berries provide a satisfying chew, while the burst of juicy pomegranate adds a sweet-tart twist. Complimented by crunchy almonds and dairy-free feta cheese, this salad is a true celebration of freshness and taste. Whether its a light lunch or a side dish at dinner, this salad is a colorful, nutritious addition to your table, showcasing the natural beauty and delicious of seasonal ingredients.

       At Shipetaukin, we believe that the best recipes start with the best ingredients. That’s why we are thrilled to share our wheat berry salad recipe made with soft white wheat berries. These berries have a milder flavor than traditional red wheat berries, which allows the other flavors in the bread to shine through.

             But it’s not just about the flavor. Soft white wheat berries have a lower protein content than traditional red wheat berries, which means that the resulting bread has a softer and more tender crumb. This makes it perfect for sandwiches or toasting with butter and jam.

Tips & Facts

           Whether you’re a seasoned salad maker or a beginner, Shipetaukin’s soft white wheat berry salad recipe is a must-try. With its wholesome ingredients and delicious flavor, it’s the perfect dish for any occasion.

Lastly, this salad is:

• LOADED with calcium, healthy fats, and protein.
• EASY to make and easy to enjoy.

Pomegranate Wheat Berry Salad

Prep Time: 10 min
Cook Time: 0
Total Time: 10 min

Instructions:

 

1. Cook the wheatberries according to package instructions.
2. Mix up dressing in a small bowl.
3. Combine the wheatberries, arugula, parsley, dill, pomegranate seeds, almonds, dairy-free feta, and dressing.
4. Serve! 

(You can add a can of white beans to make it heartier)

Nutrition:
Calories 250 | Fat 11.5g | Sodium 370mg | Carbohydrates 31.7g | Fiber 5.1g | Sugars 6g | Protein 8.4g | Potassium 255mg | Calcium 134mg