Sweet Lupin Flour Cookies

Sweet Lupin Flour Cookies

Jan 18, 2021 | Dessert |

Sweet Lupin Flour is a high-protein, gluten-free flour that can be used in a variety of baked goods. Here it’s combined with almond flour to produce a delicious gluten-free chocolate cookie. INGREDIENTS: 1 ½ cups Shipetaukin Lupin Flour 1 cup Almond Flour 2...
Traditional Socca

Traditional Socca

Jan 8, 2021 | Dinner, Snacks |

Socca is a delicious traditional chickpea flour flatbread from the South of France. Quick and easy to make, socca can be served as an appetizer or as a side dish.  INGREDIENTS: 2½ cups Shipetaukin Chickpea Flour 2 cups cold water 1 teaspoon salt 2 tablespoons olive...